Bacanha's Bergamot syrup is an aromatic concentrate of this citrus fruit from the bergamot tree, native to the Mediterranean basin. The taste is tangy, fruity and its lemony scent is unique.

Hand-crafted in Paris, France by a small team of French alchemists and bon vivants, these non-alcoholic "syrups" are inspired both by traditional European bistro sirops and the legacy botanical aromatic bitters and aperitifs. Made with the finest organic ingredients, these artisanal essenses are perfect for making spritzes, teas, cocktails, lattes, or for drizzling over delightful sweet treats (pillows of cream and a spoon, please) or savory (a perfect pair alongside lusty cheeses).

Hefty, pleasingly apportioned glass bottles allow for ample applications and make wonderful gifts. Makes approximately 20 drinks.

Ingredients: Organic pure cane sugar, water, natural bergamot flavor, acidifier: citric acid.

400ml

Bergamot Raw Syrup Nutrition Facts: Nutrition Facts for 100ml | Energy value: 304kcal / 1298 kJ | Fat: 0g | of which saturated fatty acids: 0g | Carbohydrates: 76.5g | of which sugars: 76.5g | Protein: 0g | Salt: 0g