Salted Caramel Milk Chocolate Bar
Salted Caramel, a modern classic and the ultimate indulgence. We use flakes of Sea Salt gathered in pure waters around the Isle of Skye to give the sweetness something to stand against and flourish. Gluten-free.
From Edinburgh, Scotland, Coco Chocolatier meticulously crafts their portfolio of contemporary chocolate with the world’s finest Colombian cocoa, before enveloping them in original designs by independent artists. The packaging is designed by French artists Damien Tran and Marion Jdnaoff of Palefroi. Currently based in Berlin, the duo work at the crossroads of printmaking, illustration, publishing and applied arts.
Curator's Notes: Coco is a canvas for artists and artisans alike: those who dare to innovate, inspire and challenge. This is where creativity and cocoa collide.