The Croissant Chocolate Bar by Compartes is made with with premium milk chocolate and artisanal croissants for a chocolate covered croissant delight. Like a pain au chocolat but better. Buttery croissants are baked fresh and then studded throughout their most popular milk chocolate. 44% cacao.

Compartés gourmet chocolates are made from scratch by hand every day by a small team of chocolatiers and chocolate artists, using fresh natural ingredients from local farmer’s markets, in their Los Angeles chocolate kitchens and shop since 1950. Known for fusing chocolate with art, style, design and fashion, Compartés creates chocolates that are just as delicious as the stunning visuals they are wrapped up in. 

Ingredients: Milk Chocolate (Cocoa Mass, Milk, Sugar, Cocoa Butter, Soy Lecithin as an Emulsifier, Vanilla), Croissant (Plain Flour, Cane Sugar, Butter, Milk, Egg, Salt, Yeast).

85g

Made in a facility that handles Milk, Peanuts, Wheat, Egg, Soy, Tree Nuts, and Sesame.