Heritage Extra Virgin Olive Oil
$68.00
This Olive Oil is the stuff of legend.It’s grown and made by Philip Asquith, a fourth-generation Olive farmer who harvests all of our Oil. He’s the guardian of thousands of...
Winter Harvest Persimmon Vinegar
$48.00
This raw, naturally fermented vinegar is made from old-grove Fuyu and Hachiya Persimmons grown in partnership with White Buffalo Land Trust - an organization devoted to regenerative land stewardship. Regenerative farming practices...
Barrel Aged Organic Balsamic Vinegar
$52.00
Fall in love with this special Balsamic for its rich, silky texture and deep, sweet flavour profile. It’s the sort of flavour you can only get from aged Balsamic, made...
Raw Wildflower Honey
$68.00
Every jar is a love letter to the flowers. Honey was the first thing ever made at Flamingo Estate. Before the candles, before the soaps, before the vegetables, there were...
Flourist Organic French Lentils
$12.00
Premium, organic Canadian-grown French Lentils. These best sellers are a staple in our customer's kitchens with a firm texture and peppery flavour notes. Our organic French Lentils are grown by Will...
Flourist Organic Farro
$12.00
Premium, 100% traceable, Canadian-grown Farro. Use in grain salads and pilafs. Organically grown in Canada. Farro, also called Emmer, is an ancient wheat strain similar to the very first wheat...