A curated trio of our luxury chocolates including one blonde, one milk and one dark chocolate bar beautifully presented in signature Cadine ribbon. 

PB + J

36% premium caramelized milk couverture, freeze dry raspberry, roasted peanut, crispy "crepe", sea salt and vanilla, gluten free.

Maple Pecan + Brown Butter

40% milk chocolate and Valrhona, 32% caramelized premium couverture white chocolate, crunchy bits of roasted pecan, maple syrup, brown sugar, sea salt and brown butter, gluten free.

Terroir

Dark 70% single origin fair trade organic chocolate infused with Okanagan cabernet sauvignon grape. Rich flavours of overripe grape and red fruits, gluten free.

Curator's Notes: The perfect discovery set when you can't decide. By Karat.