Elevate your s'mores to the next level with this kit from Northern California-based craft chocolatier Dick Taylor. It makes two generous s'mores with 4 buttery and flakey Effie's Oatcakes cookies, 2 Malvi vanilla marshmallows,...

A rich and velvety European style drinking chocolate, handcrafted using ethically sourced cocoa beans from Sambirano valley in Madagascar. Mixed with crushed pieces of natural peppermint candy, this is no ordinary...

This unique bar faithfully captures one of Dick Taylor's favorite family pie recipes, Bourbon soaked pecans and candied maple syrup & orange, paired with 65% Belize Dark Chocolate.  Ingredients: Organic...

This 72% dark chocolate bar immediately delivers a wave of roasted and green flavours, followed by slightly fruity notes with particular hints of citrus. Nuanced floral and dried fruit notes...

At 73% cacao, the immediate taste of fruit is quickly followed by a smooth dark espresso chocolate. A sprinkling of sea salt hand-harvested off the coast of France intensifies the finish making...

Sweet, dried blackberries and a hint of bergamot oil are mixed into a silky 65% dark chocolate from Belize. The blend of bergamot and berries creates a perfect balance of citrus...